Current Trends in Greenhouse Food Production: Maximizing Energy Efficiency and Optimizing Operations
This in-person event is hosted by the ACT Group.
Greenhouse food production is a rapidly evolving industry that plays a crucial role in feeding the world’s growing population. With the increasing demand for fresh and locally grown produce, as well as the need to reduce the environmental impact of agriculture, it is essential to explore the latest trends in greenhouse food production and identify strategies for energy saving and operational excellence.
Brought to you by the ACT group, this half-day free educational event aims to provide an overview of the current trends in greenhouse food production, with a focus on energy efficiency, operational optimization, and capitalizing on market opportunities. By examining the latest research and case studies, we aim to provide valuable insights for growers on how to improve the sustainability and profitability of greenhouse food production.
After the educational workshops, the ACT Group will host a happy hour including heavy appetizers and cocktails.
ACT is a collaboration of industry-leading companies, providing premium services and products for the horticulture industry. We partner to bring together industry suppliers and growers to provide networking opportunities and education on the latest cutting-edge technologies and best practices.
Registration
Grower Summit is an exclusive, in-person event that brings together growers and experts from Priva, Grodan, Philips Horticulture LED, GrowTec, and Svensson for educational workshops, open discussions, and a networking happy hour.
Date: March 9, 2023 @ 11:30AM
Location:
Roma Club in Leamington, ON
19 Seacliff Dr E, Leamington, ON N8H 2L3, Canada
Registration closes on February 24.
This event is open to greenhouse operations teams only.